Children’s menu

  • Home-made breaded chicken or fish fillets, potatoes
    Bangers and mash (Simon Howie pork and herb sausages)
    Home-made pasta with your choice of: pesto, tomato sauce, olive oil, parmesan7.00
  • Pudding
    1 scoop icecream £2.95
    2 scoop icecream £3.95

Choice of desserts from the à la carte menu